The Ritz-Carlton Dallas, Las Colinas, opened on January 23rd, becoming the newest addition to The Ritz-Carlton’s collection of more than 110 hotels and resorts worldwide.

The 38-year-old property, which was acquired in 2022 through a joint venture between Trinity Investments and Partners Group, is undergoing a substantial $55 million USD renovation.

Guided by design firms Jeffrey Beers International and Leo A Daly, the initial phase of updates includes:

• the introduction of Bar Juniper, a new lobby bar spotlighting clear spirits;
• the revamp of 427 guestrooms;
• and new meeting spaces and state-of-the-art ballroom facilities covering a 80,000 square feet.

“Our commitment is to deliver The Ritz-Carlton’s exceptional service in a destination that truly distinguishes itself,” said Tod Morrow, general manager for The Ritz-Carlton Dallas, Las Colinas. “We are eager to introduce our guests, whether local or visitors, to innovative offerings and distinctive experiences that forge lasting memories.”

Located on 400 acres, The Ritz-Carlton Dallas, Las Colinas is situated on a former family ranch just minutes from downtown Dallas. The property has two 18-hole golf courses and is a certified Audubon Cooperative Sanctuary.

Guests also have access to The Nelson Sports and Golf Club, which is adjacent to the hotel. It offers outdoor tennis courts, racquetball, a world-class fitness center complete with Technogym equipment, a group exercise studio featuring classes from aerial yoga to cycling, and more.

Upcoming enhancements to the property include the opening this month of Knife Italian, the latest restaurant concept by Michelin-starred chef John Tesar; the debut of Campo Coffee & Provisions; and the transformation of the 14,000-square-foot on-site salon and spa into The Ritz-Carlton Spa®. In addition, the resort pool is undergoing a reimagination that will feature luxury cabanas, expanded seating, and a new poolside bar.

This month will also see the opening of The Ritz-Carlton Club® on the hotel’s second floor. Its unique offerings – five daily culinary presentations profiling the flavors of Texas and invitation-only cultural experiences and events – will provide guests with the opportunity to enjoy modern Texas luxury in a distinctly immersive way.