Myrtle Beach,  South Carolina’s Grand Strand, will welcome several new hotels and restaurants in 2024 and into 2025 as well as completion of the reconstruction of its iconic Surfside Beach Fishing Pier.

“Our ever-evolving destination continues to see exponential growth, innovation and advancement in terms of diverse offerings and experiences for all,” said Karen Riordan, president and CEO of Visit Myrtle Beach.

Developments include:

• DoubleTree Resort by Hilton Myrtle Beach Oceanfront – Slated for completion in spring 2024, the $30 million renovation of the DoubleTree Resort by Hilton Myrtle Beach Oceanfront will see the north tower transformed into a Tapestry Resort by Hilton, offering luxurious waterfront amenities.
• Holiday Inn Club Vacations Myrtle Beach Oceanfront Resort – Holiday Inn Club Vacations Myrtle Beach Oceanfront Resort is scheduled to open in April 2024. This new 11-acre resort on the Grand Strand is already available to book and features 152 one-to-four-bedroom villas, each including patios with ocean views and a portion designated for luxury options, with 60 villas that will be part of Signature Collection, the company’s luxury product.
• The George Hotel – In Georgetown’s historic district, The George is the town’s first boutique hotel and offers 56 artfully-inspired guest rooms, creative on-site dining, meeting space, and direct marina access for guests arriving by boat.
• Compass Hotel North Myrtle Beach @ Margaritaville – Featuring approximately 150 guestrooms, an indoor and outdoor pool experience, fitness center, meeting space, a 5 o’Clock Somewhere Bar & Grill, Provisions Grab & Go and a complimentary breakfast buffet, Compass Hotel North Myrtle Beach will bring a laid-back, boutique hotel vibe and a sense of paradise to the community. Opening is slated for early 2025.
• The Tasting Room on 9th – Opening this spring, The Tasting Room on 9th will be the first official wine bar in Myrtle Beach’s newly developed Arts and Innovation District. Boasting a wide selection of wines from around the world and a curated menu with food pairings, The Tasting Room will offer an inclusive, community-centered space where everyone from the wine novice to the experienced connoisseur feels welcome.
• Swig & Swine – Its first venture outside of Charleston, Swig & Swine’s fifth location will be opening in the city’s Arts and Innovation District later this year, offering award-winning barbecue and a diverse selection of craft beer.